The United States Government’s Lapsed Duty to Provide Safe Drinking Water
Clean drinking water in the United States is not a guarantee.
Earth Day, Lettuce Shortages, and Future Food Crises
Earth Day's theme may have been ending plastic pollution, but many more environmental crises are at hand.
The Future of Farming: Reconsidering the E. Coli Breakout
Identifying the problems that caused the E. coli outbreak in May might point us towards newer, more sustainable methods of farming.
Insider Talk: Challenging Food Choices
When WeWork decided not to subsidize meat for its employees, critics had a lot to say. But what issue is really at the heart of their criticism?
On Meat Eating: Cats, Dogs, and Carnism
Most Westerners are horrified at the idea of eating pet animals like cats and dogs. So why are other animals more acceptable?
The Ethics of Regulating Sperm Donation
With large amounts of the population being born due to sperm donations, questions about family history and siblings are emerging and can be stressful on families and individuals. This article explores if we could or should try to regulate sperm donors?
Decisions for the Dead: The Moral Dimensions of Body Disposal
Is there a moral obligation to honor the wishes of the deceased with respect to what should be done with their body after death?
Lulu and Nana: The Surprise of Genetically-Modified Humans
The gene-editing technology CRISPR was the source of lively theoretical ethics debates - until Chinese scientist He Jiankui actually used it.
“Free Birth” and the Politics of Childbearing
Women deserve better care and experiences when it comes to giving birth, but the Free Birth Society may not be the answer.